Chocolate Cake
Prep Time: 30 minutes Cook Time: 30 minutes Difficulty: 3 Serving: 10 Method1. Heat oven to 190°C / 170°C Fan / Gas 5. Butter and line two 20cm sandwich tins…
Prep Time: 30 minutes Cook Time: 30 minutes Difficulty: 3 Serving: 10 Method1. Heat oven to 190°C / 170°C Fan / Gas 5. Butter and line two 20cm sandwich tins…
Prep Time: 20 minutes Cook Time: 0 minutes Difficulty: 1 Serving: 6 Method1. Add the strawberries to a food processor along with the Canderel® Stevia and whiz until pureed.2. Add 450ml/1pint of…
Prep Time: 20 minutes Cook Time: 40 minutes Difficulty: 1 Serving: 16 MethodYou will need a 45cm/18inch square tin, greased and lined 1. Preheat the oven to gas mark 4/180C (160C…
Prep Time: 20 minutes Cook Time: 15 minutes Difficulty: 1 Serving: 28 MethodYou will need 2 lightly greased baking sheets1. Preheat the oven to gas mark 4/180C (160C in a fan…
Prep Time: 20 minutes Cook Time: 25 minutes Difficulty: 1 Serving: 6 MethodYou will need a 6 whole muffin tin lined with muffin cases 1. Preheat the oven to gas 6/200C…
Prep Time: 20 minutes Cook Time: 60 minutes Difficulty: 1 Serving: 10-12 MethodYou will need a 450g/1lb non-stick loaf tin1. Preheat the oven to 180C.2. Add all the ingredients to the mixer…
Prep Time: 20 minutes Cook Time: 30 minutes Difficulty: 2 Serving: 12 Sultana Scones - Sweetened with Canderel® Sweetely MethodSultana Scones1. Preheat the oven to 190ºC/Gas 5.2. Add the flour, baking powder…
Prep Time: 15 minutes Cook Time: 60 minutes Difficulty: 2 Serves: 10 Lemon Drizzle Cake - Sweetened with Canderel® Sugarly Method1. Preheat the oven to 170ºC/Gas 3.2. In the mixer bowl of…
Prep Time: 15 minutes Cook Time: 35-40 minutes Difficulty: 2 Serves: 8 Method1. Preheat the oven to 180ºC/Gas 4.2. Add the flour, baking powder, Canderel® Caster Sugar & Sweetener Blend, low fat spread,…
Prep Time: 15 minutes Cook Time: 15 minutes Difficulty: 1 Serving: 16 Method1. Preheat the oven to 180ºC/Gas 4.2. Add the low fat spread and Canderel® Caster Sugar & Sweetener Blend to the…